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  Beet vodka only takes three days to steep, and the end result is a deep red infusion that’s slightly sweet, with an earthy aftertaste—it’s dangerously smooth and delicious. Bonus: The Romans believed beets were an aphrodisiac, so pour some out on Valentine’s Day and let this beet booze get you in the banging mood. Making the Beet Vodka Wash, peel, and cube three medium beets and place them in a dry, clean, half-gallon ... Read More
Spring is miraculously just around the corner, which means warmer temperatures and fewer layers of socks. No really! It's going to happen! If some of you are in an "I'll believe it when I see it" mindset, then don't despair. We've compiled some of our favorite winter recipes to tide you over until that first sorta warm, sorta sunny, sorta less arctic tundra-type day. Click the image for the link and enjoy BUSTies!  ... Read More
  You might know Carla Hall from Bravo’s Top Chef or The Chew on ABC, but until now it wasa challenge to get a taste of what she makes. After raising more than $250,000 through crowdsourcing last fall, however, Carla Hall’s Southern Kitchen will launch in Manhattan in 2015. Featuring Nashville hot chicken straight outta Hall’s hometown (along with traditional Southern sides), the spot is sure to be jumpin’. In the meantime, savor some ... Read More
What’s not to love about a mug dessert? They are (or at least can be) delicious, kind of feel like actual cooking, and require very minimal cleanup. Plus, they’re perfect for those nights when you are just not having this weather (we feel for you, Bostonians). Here are five recipes we’re kind of in love with. Warning: they are almost too easy to make. Be sure you have backup ingredients for round #2. “The One” Chocolate Cake The best ... Read More
In case you haven't heard, cauliflower is the kale of 2015—the country's largest organic grower, Earthbound Grown, officially named it the top food trend of the year. Demand for the vegetable has been increasing because it's available each season, making it more accessible than some of the more typically 'beautiful' veggies (cough, kale). Not to mention, it's crazy healthy—among other benefits, it's rich in vitamins and boosts your ... Read More
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