BY Samantha Albala
on Oct 11, 2014
Gumbo is a New Orleans treat that is hard to match. Due to National Gumbo Day approaching fast (yes, it's a thing!), this Sunday, October 12 to be exact, I have complied some recipes to try if you can't make it to the soulful NOLA.
Before you begin, know that there are two types of Gumbo, and that it is a Creole dish, not a Cajun one. Type one is based on okra the African vegetable, and two, is thickened with gumbo file, which is powdered sassafras leaves, which has a Native American descent. Read More
BY Emily Rems
in Eat Me
on Oct 01, 2013
Since today is World Vegetarian Day, and since I LOVE being a vegetarian, I thought I’d celebrate by sharing links to some of my fave go-to veg recipes. Some have been seen here on bust.com before because they were too delicious to keep to myself. And some are appearing here for the first time even though I eat ‘em up every chance I get. Read More