BY BUST Magazine
on Oct 23, 2015
Candy corn is the quintessential Halloween treat, and who knew you could actually make it at home? This DIY version is a bit time consuming, but the end result is well worth it. Best of all, it’s vegan, so all your pals can enjoy it (store-bought candy corn typically contains animal products like gelatin, egg whites, and beeswax). If you really want to get into the spooky spirit, host a candy-corn-making party, so you can assemble these little confections in the company of friends.
1. In a large saucepan, bring 1 cup sugar, 2⁄3 cup corn syrup, 5 Tbsp. Read More
BY BUST Magazine
on Aug 06, 2015
Europeans have been baking with olive oil for thousands of years, so they know that if you partially freeze olive oil, it acts a lot like butter. Once in the oven, the cold pockets of oil react with the heat to make steam, creating flakiness. About an hour before starting to bake, place the olive oil in a thin plastic container. Freeze until it’s opaque and congealed but still soft, like the consistency of slightly melted sorbet. Top this pie with a scoop of coconut-milk ice cream and you’ve got a dairy-free confection that’ll tempt even die-hard butter lovers. Read More
Memorial Day, the first true warm-weather holiday in months, is a great excuse for an outdoor party or picnic. Head out into the sun with some friends and a few of these delicious dishes—they won’t disappoint!
1. Strawberry Country Cake
Festive red and white, this cake is layers and layers of SO GOOD. Recipe here.
2. Vegan Macaroni Salad
A tangy, tasty, simple picnic staple, vegan-friendly. Recipe here.
3. Avocado Egg Rolls With Creamy Cilantro Ranch Dip
A great veggie option for a picnic: easy to transport, even easier to eat… and eat… and eat. Read More
BY Emily Rems
in Eat Me
on May 12, 2015
These days, farmers’ markets are bursting with glorious greenery. And this easy recipe from Annie and Dan Shannon’s new cookbook, Mastering the Art of Vegan Cooking, delectably combines the best the season has to offer—namely, asparagus, baby spinach, green onions, and basil. Whip up a batch for dinner, or pack it for lunch, since it also tastes great at room temp. Read More
BY Rebecca Peterson
on Oct 31, 2014
While vegetarians and vegans find themselves with increasingly tailored and green-washy options for ethical pigging out, Halloween poses a particular problem for us Americans in the bunch: animal welfare or free candy?
Both are seriously possible.
Through careful research and many, many years of trading Halloween candy with my little sister, I bring you my Top Ten (Totally Bad for You) Vegan Halloween candies. Enjoy the sugar hangover.
1. Laffy Taffys – These are vegan, though only the small ones. In a remarkable case of David vs. Read More
BY Samantha Albala
on Oct 11, 2014
Gumbo is a New Orleans treat that is hard to match. Due to National Gumbo Day approaching fast (yes, it's a thing!), this Sunday, October 12 to be exact, I have complied some recipes to try if you can't make it to the soulful NOLA.
Before you begin, know that there are two types of Gumbo, and that it is a Creole dish, not a Cajun one. Type one is based on okra the African vegetable, and two, is thickened with gumbo file, which is powdered sassafras leaves, which has a Native American descent. Read More
BY Mariana Garces
on Oct 09, 2014
Sometimes we get some interesting snacks in the office when we least expect them. Today we got a little hungry, so we ended up trying these freaky little things; more specifically, we tried the Chili Pumpkin Seed Crunch flavor of the Wonderfully Raw Brussel Bytes (made with real brussel sprouts!). Why not!
These... clusters... describe themselves as "nutrient packed bytes of goodness." "Goodness" is not usually what I care about in a snack, but it doesn't hurt that they are raw, gluten free, and vegan. Read More
BY Samantha Albala
on Sep 03, 2014
You are the coolest and best friend you'll ever have, so why not celebrate that and find some sweet stuff to mail yourself? Everyone loves getting packages and these days subscription boxes are the perfect way to show yourself you care. Peruse this list and find the perfect package that will make you do the happy dance! Or, I suppose you can get one of these subscriptions for a good friend, too.
1) FabFitFun: A fitness and beauty subscription for every season created by the powerhouse, superwoman, and E! News host Giuliana Rancic. Read More
BY Emma Tilden
in Eat Me
on Jul 22, 2014
It’s no secret that the western culture of masculinity puts pressure on guys to be over-the-top macho—an attitude which manifests itself in many ways, including cat-calling and a whole bunch of other unpleasant stuff.
Just think about the show Man vs. Food. The name says it all: Adam Richman, the star, doesn’t just have to eat every meal, he has to conquer it.
Masculine culture dictates that these guys are “real men” because they treat their food as something to be beaten. Read More
BY Maggie Carr
on May 01, 2014
Black Phoenix Alchemy Lab blends dark, romantic, and cruelty-free scents for folks who are into all things magickal, pagan, mythological, medieval, Victorian, and horror.
What does that mean? Basically, the Black Phoenix Alchemy Lab team uses their 15-plus years of experience in the homeopathy and aromatherapy fields to transform ideas (everything from Neil Gaiman’s Coraline series and medieval love poems) to super-wearable, but still unique, perfumes.
They have a mind-boggling assortment of scents (and massage and bath oils, too!) available for purchase on their website. Read More