BY Emily Rems
in Eat Me
on Mar 29, 2013
Hummus is a pretty big deal here at BUST HQ. In an office full of varied tastes and dietary restrictions, a tasty chickpea dip is always a featured crowd pleaser at all our birthday celebrations and intern-last-day parties. And if our crowded staff fridge is any indication, a few of us are definitely toting in samples of Sabra and tubs of Trader Joe’s at least twice a week.
As easy as it is to buy, however, northing beats the flavor of fresh, homemade ... Read More